Wedding catering ideas to create a unique wedding day!
One, among many of the great reasons to have your wedding in Spain – is definitely the food. Think of Spanish gazpacho, paella & Serrano ham… and we’re pretty sure your mouth will start watering immediately! No wonder Spanish cuisine (within Mediterranean cuisine) has been declared an important piece of the ‘Cultural Heritage of Humanity’ by UNESCO.
Now we want to show you some of our favourite tasty ideas about Spanish food – & drinks, from real weddings so you can get your catering inspiration on!
Let’s start with the appetizer…. bread with alioli, olives, ham&cheese, prawn & gazpacho are just some of the delicious antipasti that your guests can enjoy, the perfect blend between “Yum!” and “Que Rico!”
Then, when you come to the main course, summon the classic Spanish flavours with a tasty Paella, best prepared on an open fire! This typical time honoured ‘Paella Prep’ will always make the perfect entertaining surprise for your guests. Or you could opt for fresh seafood galore….after all you are celebrating on an island with a rich tradition of seafood dishes!
And to top things off, how about offering a sangria station? The one in the picture below has two different flavours to choose from, cava and the traditional red wine sangria. That would be quite a treat for your guests, wouldn’t it?
Whatever you choose you are assured to have a treat of the colours & flavours of this beautiful country! Enjoy an unforgettable celebration and… Buen provecho (enjoy your meal)!